This mildly sweet, fragrant cranberry pumpkin bread is a gluten-free and reduced-sugar copycat of Libby’s recipe. Also dairy-free, this loaf will fill your house with the aromas of pumpkin pie spice. This is a half-recipe compared to Libby's original. That means it will use a half can of pumpkin puree, and will make one 9 … Continue reading Cranberry Pumpkin Bread - Gluten-Free Libby's Copycat