Instant Pot Colcannon is an easy, comforting mixture of savory mashed potatoes, cabbage and kale. Make it as green as you like for St. Paddy's Day by increasing the kale, and serve it with a good Irish Stew.
Course Side Dish
Cuisine Irish, American
Keyword Colcannon, Instant Pot Colcannon, Instant Pot Potatoes, Irish Side Dish, St Patrick's Day side dish, Gluten-Free Side Dish
Add potatoes, ½ cup coconut milk and water and season with salt and pepper.
Place lid on Instant Pot and set valve to sealing. Cook on high pressure 5 minutes (Instant Pot will take 10 minutes to come up to pressure before counting down). When done cooking, carefully quick-release pressure.
Mash with potato masher, adding more coconut milk if you wish to make it creamier. Garnish with chopped parsley and optional bacon pieces.