If you have a perfectly ripe avocado, there is nothing better to do with it than this easy marinated 2-bean and green salad. This dish combines their nutty smoothness with other seasonal ingredients. Cucumbers are refreshing and cherry tomatoes lend their sweet-tart flavors. Then I dress it all with my lemony garlic-mustard vinaigrette or … Continue reading Marinated 2-Bean and Green Salad